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(v) 1. PAD THAI J : traditional Thai fried noodles ( 9 ) (v) 2. PAD PAK J : stir fried seasonal veggies with tofu + rice ( 9 )
3. KHOW MAN KAI THOD : crispy chicken lemon grass, soy ginger sauce + yellow rice ( 10 ) 4. KEAWAN KAI : Thai green curry with chicken + rice ( 10 )